World, meet The Juiciest Cheeseburger you'll ever eat! What's in it? A juicy turkey patty, crunchy arugula, red onions, fresh tomatoes, tons of melted cheddar cheese, a deliciously creamy spicy sauce. The whole thing is then topped with (drumrolls, plz) *HOT HONEY*. This Turkey Cheeseburger is juicy and packed with flavor and will be your new favorite!
4sesame burger buns I used my Homemade Hamburger Buns, here's the recipe: https://damnspicy.com/homemade-hamburger-buns-recipe/
1/2mediumred onionsliced into rings
1largetomatosliced into rings
For the Spicy Mayo
1tbspfresh lime juiceor lemon
1tspcajun seasoningor taco seasoning
For the Hot Honey
1pinchkosher saltor more to taste
Start by preparing the spicy mayo and all the burger toppings. For the spicy mayo, simply combine all the ingredients in a small bowl and mix, then cover, and set aside.
In a large bowl, add the turkey, egg, salt, pepper, and milk. Mix until combined.
Preheat your indoor griddle over medium-high heat. Spray the griddle with non-stick cooking spray. Slice your burger buns in half, spread the cut side of each bun with butter and toast on the grill until golden brown. You can also cook these in a greased skillet over medium heat. Meanwhile, divide the meat into 4 patties.
Place the patties onto the griddle or skillet. Sprinkle patties with taco seasoning. Cook until browned and fully cooked through (about 3-5 minutes per side or until the center of each patty has reached 165F in temperature). Place cheese slices onto each burger in the last 1-2 minutes of grilling/cooking and cover with a lid.
Prepare the hot honey. In a small saucepan over low heat, melt together the butter, honey, cayenne pepper, chili powder, smoked paprika, garlic powder, and salt. Do not allow the honey to cook and foam up. The sauce should be clear and runny.
Assemble the cheeseburgers. Spread the base of each bun with your spicy mayo, top with a turkey patty, then tomato, onion, lettuce, and more spicy mayo. Top with the lid of the bun. Right before serving, drizzle with hot honey. Serve immediately.
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