Get your pumpkin pie fix with this Healthy Pumpkin Pie Oatmeal ⏤ yup, it tastes like actual pumpkin pie *BUT* you can have this every day! Ready in under 10 minutes, naturally vegan & gluten-free!
Healthy Pumpkin Pie Oatmeal
Hey babes!!! Just in time for Thanksgiving, uh?! I made you this delicious Pumpkin Pie Oatmeal for breakfast ⏤ it tastes just like pumpkin pie *BUT* it’s healthy (fr, fr) which means you can have this every day *winks*!
It’s ready in under 10 minutes & all you need is: old-fashioned rolled oats, your favorite milk, pumpkin puree, brown sugar & pumpkin pie spice! You can also make your own pumpkin puree, I’ll explain how in a moment!
I like to top my Pumpkin Pie Oatmeal with bananas, granola, pumpkin seeds, slivered almonds & peanut butter but you can get creative and add your favorite toppings!
How to make Pumpkin Pie Oatmeal From Real Pumpkin
If you love making food from scratch, I recommend you try making this with homemade pumpkin puree instead of storebought!! It literally just takes 6-7 more minutes but it tastes *SO* much better and it’s obv healthier too!
For 2 bowls you need about 6.5 oz raw pumpkin (I like butternut but sugar will work too), simply remove the skin & seeds and cut it into small cubes.
Add the diced pumpkin to a medium saucepan or skillet over medium heat and pour in 1-2 tbsp water. Cook the pumpkin until fork-tender, mash it with a fork or blend it using a food processor & you’re done! I usually cook mine for 6-7 minutes & then mash it with a fork!
Try this method & let me know!! 🙂
HAPPY PUMPKIN SZN & Almost Thanksgiving lol!! I hope you’ll love this easy pumpkin breakfast idea as much as I do!
PS: Please leave a comment and/or give this recipe a rating ⭐️ if you make it! Your comments make my day!! 🌈💘
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Healthy Pumpkin Pie Oatmeal
Ingredients
For the Pumpkin Pie Oatmeal
- 2 cups any milk
- 1 cup old-fashioned rolled oats
- 1/2 cup pumpkin puree about 6.5 oz raw pumpkin or about 4.8 oz cooked pumpkin
- 4 tbsp brown sugar
- 1 tsp pumpkin pie spice
Topping Ideas
- Bananas
- Granola
- Any nut butter of your choice
- Almonds or pecans
- Pumpkin seeds
- Chocolate chips
Instructions
- In a medium saucepan over medium heat, add the milk, oats, pumpkin puree, brown sugar, and pumpkin pie spice. Mix and bring to a boil, then reduce the heat to medium/low and cook for about 5 minutes. Turn off the heat & serve.
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