This Key Lime Pie Dip is creamy and thick with the right amount of sweetness and tang to make it taste just like a big slice of key lime pie without having to bake one!
Only 3 ingredients! Serve with cookies of choice, fruit or pretzels for the perfect sweet summer dip!
Key Lime Pie Dip
I love pies but sometimes you want all the flavor of a good pie without having to bake one and with custardy pies you can totally do that by turning them into dips!
Everything you’ll love about this dip:
- 3 ingredients: simple and easy!
- Ready in 5 minutes, perfect for last-minute get-togethers and pie cravings!
- Tastes just like key lime pie: thick, creamy, velvety, sweet with a hint of tang!
- No-bake: perfect for summer, late night cravings or last-minute get-togethers!
Ingredients for key lime pie dip
- Cream cheese: this is the base for pretty much all sweet dips!
- Sweetened condensed milk to add sweetness and extra creaminess by turning the cream cheese into a creamy luscious dip!
- Lime juice. Use fresh limes for best flavor!
Storing Instructions
Store key lime pie dip covered in the refrigerator for up to 3-4 days. If you added crushed cookies on top, you may want to remove them as they will soften up over time!
HAPPY BAKING!! I hope you'll love this Key Lime Pie Dip Recipe as much as I do!
PS: Please leave a comment and/or give this recipe a rating ⭐️⭐️⭐️⭐️⭐️ if you make it! Your comments make my day!! You can also tag me on Instagram @itsdamnspicy 🌈💘
More no-bake recipes you’ll love:
Key Lime Pie Dip
Ingredients
- 16 oz (450 g) cream cheese
- 14 oz (415 ml) sweetened condensed milk
- 2 limes (juiced)
Instructions
- Make the key lime dip. In a medium bowl, add the cream cheese, sweetened condensed milk, and lime juice and use a mixer to mix until combined and smooth. Serve with cookies of choice, graham crackers, pretzels or fruit!
Notes
📷 DID YOU MAKE THIS RECIPE?! Tag @itsdamnspicy on Instagram and hashtag it #itsdamnspicy
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